Daily Archives: November 24, 2016

Paneer tikka is without a doubt the most popular vegetarian tandoori dish. Paneer is Indian cottage cheese. Traditionally this dish was made in a tandoor or clay oven but you can also make this in a regular oven. To make the marinade for the paneer tikka, I start with sautéing onion, […]

Paneer Tikka

24 Nov, 2016 in Snacks, Street food & more tagged kebab / north indian / paneer / punjabi food / vegetarian by Shilpa

dal fry — Dal fry – pigeon pea lentil or toor dal cooked with onion, tomatoes and aromatic spices. This humble dal fry has come a long way from road side punjabi dhabas to restaurants all over the world. Creamy, rich and smooth dal fry is a perfect accompaniment to rice and roti/flatbread. […]

Dal Fry

24 Nov, 2016 in Lentils/Dal tagged dal / healthy / punjabi food / vegetarian by Shilpa