Daily Archives: February 4, 2018

    Click on below links for individual recipes. Jeera Rice – cooked basmati rice stir fried with ghee, cumin seeds and parboiled green peas Dal fry – pigeon pea lentil or toor dal slow cooked with onion, tomatoes and aromatic spices Matar Paneer – Cottage cheese and green peas cooked in a rich creamy […]