Daily Archives: March 6, 2018

  Mini Thali#9 Kachuri – deep fried bread with black gram stuffing Cholar dal – made with Bengal gram, whole spices and coconut, and is on the sweeter side Motichoor laddu (store bought)– Delicious laddu made with tiny gram flour (boondi) which is soaked in sugar syrup and then shaped into round balls

Mini Thali#9

  Mini Thali #5 Multi Layer Paratha –Triangle paratha or multi layer paratha is an easy flatbread and is made with just a few simple ingredients Paneer capsicum masala – cottage cheese and capsicum cooked in onion-tomato gravy Besan Laddu – Ghee roasted fram flour (besan) bound together with sugar. A delight for sweet […]

Mini Thali#5

  Mini Thali#1 Lachha Paratha – multi layer flaky, yet soft paratha is made by creating many pleated folds while rolling the paratha Baingan Bharta – Eggplants roasted on open flame and finished of with onion, tomato and minimal spices Gajar Halwa – carrot halwa or pudding, where grated carrots are slow cooked in milk, […]

Mini Thali#1