dessert






  Karjikai or karigadabu is deep fried sweet dumplings with a dried coconut filling. It is a mandatory food during Ganesha Chaturthi and Deepavali celebrations. It is similar to gujiya made in north India. There are two types of filling that goes in them – one is hoorna (chana dal, […]

Karjikai (Fried sweet dumplings)


Me: What do you want for your third birthday 3yo: I want rainbow cake and Olaf We will have to wait till next winter for Olaf, but the cake is the easy part (at least that’s what I told). I created a 5 layer cake with different colours and iced […]

Rainbow Cake