vegan


  Mini Thali#1 Lachha Paratha – multi layer flaky, yet soft paratha is made by creating many pleated folds while rolling the paratha Baingan Bharta – Eggplants roasted on open flame and finished of with onion, tomato and minimal spices Gajar Halwa – carrot halwa or pudding, where grated carrots are slow cooked in milk, […]

Mini Thali#1



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Some days are day-after-cooking-ridge gourd-day at our home! To be honest, ridge gourd peel excites me more than the ridge gourd itself. Ridge gourd has numerous health benefits like anti inflammatory, prevents eye ailments, reduces arthritis to name a few. And the most nutritious part is the skin. When my […]

Ridge gourd peel chutney (Heerekayi Sippe Chutney)