Thali#30


 

Click on below links for individual recipes.

Steamed rice

Dal fry – pigeon pea lentil or toor dal slow cooked with onion, tomatoes and aromatic spices

Okra fry – slices of okra or bhindi shallow fried and seasoned with salt

Mung bean salad – sprouted mung bean seasoned with salt, red chilli powder, and lime juice

Egg curry – Hard boiled eggs cooked with potatoes and peas in a onion-tomato gravy

Raw turmeric pickle – simple and very healthy instant pickle ready in just 10 minutes

Kalakand – cottage cheese milk fudge that tastes so good and at the same time has so many textures – soft, chewy, crumbly, nutty…

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