Thali#33


 

Click on below links for individual recipes.

Jeera Rice – basmati rice cooked with ghee, cumin seeds and green peas

Rajma masala – red kidney beans curry cooked in a classic onion-tomato gravy

Okra fry – slices of okra or bhindi shallow fried and seasoned with salt

Boondi Raita – whisked yogurt mixed with boondi (tiny fried gram flour balls)

Besan Laddu – Ghee roasted gram flour (besan) bound together with sugar. A delight for sweet lovers

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