Fusion

As much as we Indians love to try different cuisines, we love our spices. Be it Chinese, Italian or any other cuisine, we love to give it a spicy twist! In fact, every Indian state has its own traditional cooking. Thanks to the fusion culture, we are just spoilt with choice when it comes to cooking great food. Try these Indianised fusion food and amaze your tastebuds!

Dosa is crepes made with fermented lentils and rice and is a common breakfast food from South India. It is famous all over India and is even eaten as street food too. Several types of dosa are made traditionally but the regular dosa batter can be used to make fusion […]

Pizza Dosa

1 Mar, 2019 in Breakfast & Brunch / Fusion / Snacks, Street food & more tagged fermented food / fusion / gluten free / healthy by Shilpa

Simple, quick weeknight dinner that is easy-as-a-breeze to put together, is ready in 30 minutes and tastes great. This flavour-packed dish can be made with fish fillets of your choice and goes well with basa, salmon or tilapia fillets. Enjoy this delicious dish with salad, masked potatoes or coleslaw. You […]

Parmesan-crusted baked fish

10 Feb, 2019 in Fusion tagged baking / fusion / healthy / quick recipe by Shilpa

Sweet, tangy, hot and most importantly super-delicious – this dish ticks all the flavour boxes. This scrumptious dish can be prepared in no time and is perfect for starters and pairs very well with noodles or ramen. Paneer combined with pineapple, honey, capsicum and chillis along with sesame oil makes […]

Sweet and Sour Paneer

15 Jan, 2019 in Fusion tagged fusion / paneer / vegetar by Shilpa

A hearty capsicum and corn soup with a distinctive smoky flavour. This creamy and mildly sweet soup is so comforting on a cold winter night. Roasting the capsicum directly on flame gives a unique flavour to the soup. This easy soup is ready in less than 20 minutes and […]

Roasted Capsicum and Corn Soup

31 Jul, 2018 in Fusion / Snacks, Street food & more tagged fusion / gluten free / healthy / quick recipe / vegetarian by Shilpa

Ramen is thick Japanese noodles made with wheat flour and has a soft and chewy texture. They are great to make soups and stir-fry. Ramen stir-fried with vegetables and a few sauces can be great for a quick meal. As with any stir-fry recipe, it is important to keep […]

Ramen Stir fry

16 Jul, 2018 in Fusion tagged quick recipe / stir fry / vegan / vegetarian by Shilpa

A piping hot bowl of soup is so comforting on a cold winter night. And a soup that is ready in less than 15 minutes is a definite keeper when you are not in a mood to cook something elaborate. This healthy and delicious clear soup can be paired with […]

Lemon Coriander Soup

16 Jul, 2018 in Fusion / Snacks, Street food & more tagged gluten free / healthy / quick recipe / vegan / vegetarian by Shilpa

Garlic bread sticks are easy to make bread sticks topped with garlic, aromatic herbs, and loads of cheese. They are great appetisers, but pair it with tomato soup for a perfect dinner option. There are several ways of making it. For example, take store bought bread, smear the garlic […]

Garlic Bread

10 Apr, 2018 in Fusion / Rice & Bread / Snacks, Street food & more tagged baking / fusion / pizza / snacks by Shilpa

The good old versatile pasta with an Indian twist. I make this Indian style pasta with my favourite vegetables, and either paneer or chicken to add a nice depth (here I have used paneer). In this dish I only use Indian spices and not Italian herbs like oregano. Super delicious […]

Indian Style Pasta

22 Nov, 2017 in Fusion tagged capsicum / fusion / paneer / pasta / vegetables / vegetarian / vegetarian pasta by Shilpa

Teriyaki chicken is a simple chicken dish, ready in 30 minutes, perfect for weekday dinner. It requires just a handful of ingredients, readily available in pantry. The quick teriyaki sauce glaze that I make to add over the baked chicken takes this dish to a whole new level. Perfect […]

Baked Teriyaki Chicken

3 Jun, 2017 in Fusion tagged baking / chicken / healthy / meat by Shilpa

Chilli chicken is a popular indo-chinese dish of chicken. It is the meaty counter part of chilli paneer. Pieces of chicken marinated, deep fried and tossed in capsicum, onion and sauces is a favourite dish for chicken lovers. Chilli chicken has a great balance of hot, sweet, tangy and salty […]

Chilli Chicken

14 Apr, 2017 in Fusion / Snacks, Street food & more tagged chicken / fusion / snacks by Shilpa