Rice & Bread

“I think my soulmate might be carbs! ”

An Indian meal is incomplete without rice or bread. We Indians love our carbs. On a day when I just don’t want to cook, a steaming hot bowl of rice does wonders just with ghee (clarified butter) and pickle. Or for an indulgent dinner, I make stuffed flatbreads or deep fried puris. Every state have their own variation of cooking rice and bread – in terms of pulao, biriyani, paratha, poori, and what not. The list is never ending. I can only say, I can keep putting in new recipes in this page for many more years to come!

    Keema is nothing but minced meat. Keema biriyani or lamb mince biriyani is a flavourful rice dish that is made with lamb mince and aromatic whole spices. The lamb biriyani is prepared in three main steps – cooking the rice with whole spices, cooking the lamb mince gravy, […]

Keema Biriyani