vegetarian

Masala Smashed Potatoes (Oven, air fryer, and stovetop method)

Avocado Paratha

Millet Ladoo / Millet Laddu

Fried Modak

Sourdough Spiced Sweet Potato Bread

Chocolate Modak

Milk Powder Burfi

Ragi Idli | Finger Millet Idli

Coriander Powder

Kaju Modak | Cashew Modak

Masala smashed potatoes step-by-step recipe with video and photos. About this recipe Crispy from the outside and soft from the inside, these masala smashed potatoes are perfect as a snack or appetiser. They are also great as a side with your main meals. Gluten-free and vegan, these crispy potatoes are so easy to make and...

Avocado paratha step-by-step recipe with photos. About this recipe Avocado paratha is a delicious Indian flatbread made with ripe avocado and atta (Indian whole wheat flour). These soft and healthy parathas are perfect for breakfast and lunch boxes. Avocado is called butter fruit in India. We all know how healthy they are and should be...

Millet ladoo / laddu step-by-step recipe with photos. About this recipe Millet ladoo is a refined sugar-free ladoo made with a combination of millets and whole wheat flours. I am using flours from four grains - foxtail millet, finger millet, sorghum, and wheat. This can be replaced with other millets of your choice or you...