Thali #30 recipes. This thali consists of steamed rice, dal fry, okra fry. mung bean salad, egg curry, raw turmeric pickle, and kalakand. Click on below links for individual recipes.
Steamed rice
Dal fry – pigeon pea lentil or toor dal slow cooked with onion, tomatoes and aromatic spices
Okra fry – slices of okra or bhindi shallow fried and seasoned with salt
Mung bean salad – sprouted mung bean seasoned with salt, red chilli powder, and lime juice
Egg curry – Hard boiled eggs cooked with potatoes and peas in a onion-tomato gravy
Raw turmeric pickle – simple and very healthy instant pickle ready in just 10 minutes
Kalakand – cottage cheese milk fudge that tastes so good and at the same time has so many textures – soft, chewy, crumbly, nutty…
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