Thali #53 recipes. This thali consists of steamed rice, radish sambar, cabbage palya, roasted broccoli, homemade yogurt, and coconut laddu. Click on individual links for recipes.
Steamed rice
Homemade lemon pickle – or nimbe hannina uppinakayi is a delicious accompaniment that is a regular part of lunch and dinner
Cabbage palya – finely shredded cabbage cooked with minimal spices and green moong
Roasted broccoli with garlic – Simple and healthy dish that can be made with just 3 ingredients under 15 minutes
Homemade yogurt – Making yogurt at home is the best option as it has all the good bacteria and probiotics intact
Coconut laddu – Two main ingredients and less than 30 minutes are all you need to make these delicious bites of goodness
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