Click on individual links for recipe

Jeera Rice – basmati rice cooked with ghee, cumin seeds

Dal fry – pigeon pea lentil or toor dal slow cooked with onion, tomatoes and aromatic spices

Palak Chola – cooked similar to Palak paneer but replaced paneer with boiled chickpeas

Kachumber salad – chopped cucumber, tomatoes, onion in lemon juice, salt, chilli powder dressing

Rasgulla – Soft and spongy cottage cheese dumplings in sugar syrup

A slice of mango ‘coz it is summer!