Green Papaya Curry

Green papaya curry or peper dalna is a unique Bengali style curry made with raw papaya, potatoes, and red lentils fritter (masoor dal vada/bora). This amazingly delicious traditional curry is made with chunks of papaya that are cooked in whole and powdered spices. The uniqueness of this dish comes from the small red lentils fritters, called masoor daler bora in Bengali.

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