Bottle Gourd Peel Chutney Story

[{"selector":"#anim-d3da08c3-d451-4b1a-8893-98cdbe15784b","keyframes":{"transform":["scale(0)","scale(1)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-3b73adcf-06b6-4164-8745-5a7a992e3161","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":5,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-fd21aad9-852e-4426-a83e-4b30696d0790","keyframes":{"opacity":[0,1]},"delay":750,"direction":"normal","duration":300,"easing":"linear","fill":"both"}] Bottle Gourd Peel Chutney

[{"selector":"#anim-1a73f813-f85f-4199-ab25-eca91f44fa53","keyframes":{"transform":["translate3d(0px, -20px, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"direction":"normal","duration":500,"easing":"cubic-bezier(0.165, 0.84, 0.44, 1)","fill":"both"}] [{"selector":"#anim-cb3c86dc-5b28-4196-90ff-3e48103a1d89","keyframes":{"opacity":[0,1]},"delay":1150,"direction":"normal","duration":400,"easing":"linear","fill":"both"}] Heat oil in a kadhai and fry chana dal Heat oil in a kadhai and fry chana dal

[{"selector":"#anim-4853a86d-e9cf-462e-8e7c-41a0e5f66e68","keyframes":{"transform":["translate3d(0px, -20px, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"direction":"normal","duration":500,"easing":"cubic-bezier(0.165, 0.84, 0.44, 1)","fill":"both"}] [{"selector":"#anim-29814d8c-7796-4817-b7a2-b08e9d863972","keyframes":{"opacity":[0,1]},"delay":1150,"direction":"normal","duration":400,"easing":"linear","fill":"both"}] Add green chilli, ginger and garlic. Saute for a few minutes Add green chilli, ginger and garlic. Saute for a few minutes

[{"selector":"#anim-60d7d58e-23fd-423f-bfd9-6b002c0cd548","keyframes":{"transform":["translate3d(0px, -20px, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"direction":"normal","duration":500,"easing":"cubic-bezier(0.165, 0.84, 0.44, 1)","fill":"both"}] [{"selector":"#anim-20d90e8e-85ed-494d-b532-405b1cb6499d","keyframes":{"opacity":[0,1]},"delay":1150,"direction":"normal","duration":400,"easing":"linear","fill":"both"}] Add bottle gourd peel Add bottle gourd peel

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[{"selector":"#anim-4836792b-e5d9-429e-a252-939018132ea7","keyframes":{"transform":["translate3d(0px, -20px, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"direction":"normal","duration":500,"easing":"cubic-bezier(0.165, 0.84, 0.44, 1)","fill":"both"}] [{"selector":"#anim-d9d164b5-c029-4184-bd97-577523ce61b7","keyframes":{"opacity":[0,1]},"delay":1150,"direction":"normal","duration":400,"easing":"linear","fill":"both"}] Add coconut and tamarind pulp Add coconut and tamarind pulp

[{"selector":"#anim-91174667-35df-4976-9ddb-80ccd23d0503","keyframes":{"transform":["translate3d(0px, -20px, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"direction":"normal","duration":500,"easing":"cubic-bezier(0.165, 0.84, 0.44, 1)","fill":"both"}] [{"selector":"#anim-938776bf-96bf-40db-b416-a7110d27f55f","keyframes":{"opacity":[0,1]},"delay":1150,"direction":"normal","duration":400,"easing":"linear","fill":"both"}] Grind into a smooth paste. Add tempering. Grind into a smooth paste. Add tempering.

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