Milk Powder Burfi
Ingredients
Ingredients
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Ingredients
3 cups milk powder 1 cup milk 4 tablespoon ghee ½ cup sugar ¼ teaspoon cardamom powder 2 tablespoon almonds sliced
Ingredients
3 cups milk powder
1 cup milk
4 tablespoon ghee
½ cup sugar
¼ teaspoon cardamom powder
2 tablespoon almonds sliced
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Melt ghee in a thick bottom pan
Melt ghee in a thick bottom pan
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Add milk and bring it to boil
Add milk and bring it to boil
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Add milk powder once the milk comes to boil
Add milk powder once the milk comes to boil
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Keep stirring until the milk powder is absorbed and there are no lumps
Keep stirring until the milk powder is absorbed and there are no lumps
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Add sugar and continue stirring
Add sugar and continue stirring
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Keep stirring until the sugar completely melts and the whole mixture comes together
Keep stirring until the sugar completely melts and the whole mixture comes together
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Pour the burfi onto a greased tray. Press and level using a spoon
Pour the burfi onto a greased tray. Press and level using a spoon
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Garnish with cardamom powder and sliced almonds
Garnish with cardamom powder and sliced almonds
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Using a flat bowl, gently press the almond slices into the burfi
Using a flat bowl, gently press the almond slices into the burfi
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Cut into the desired shape once the burfi is cooled completely
Cut into the desired shape once the burfi is cooled completely
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Ingredients
Ingredients
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Visit spicytamarind.com.au for the full recipe
Visit spicytamarind.com.au for the full recipe