Go Back
+ servings

Homemade sugar free gummy Bear

Super easy recipe that is so simple to make and get the kids helping in it.
5 from 1 vote
Course Dessert
Cuisine All
Prep Time 10 mins
Cook Time 5 mins
Resting Time 3 hrs
Total Time 3 hrs 15 mins


  • 1 cup pomegranate juice or juice of your choice
  • 2 tbsp honey or as per taste, depending on the sweetness of the juice
  • 1 tbsp lemon juice
  • 3 tbsp gelatine


  • Pour the pomegranate juice, lemon juice and honey in a saucepan and put on medium flame till the liquid starts simmering
  • Turn off flame. Add gelatine and mix well until it completely dissolves
  • Using a dropper, pour the mixture into the gummy bear mould
  • Refrigerate until completely set (3-4 hours)
  • Remove from mould and store in air-tight containers
Nutrition Facts
Homemade sugar free gummy Bear
Amount Per Serving
Calories 21 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g6%
Sodium 6mg0%
Potassium 27mg1%
Carbohydrates 3g1%
Sugar 3g3%
Protein 2g4%
Vitamin C 1mg1%
Calcium 3mg0%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Mention @spicytamarind or tag #spicytamarind!